Sustainable performance and responsible growth
In a constantly evolving environment, ensuring the quality of services and products, as well as the health and safety of employees, has become a major challenge for all organizations. The "Quality and Occupational Health" domain encompasses all the approaches, methods, and tools aimed at continuously improving performance while protecting human capital. By placing quality and occupational health at the center of your strategic priorities, you are investing in the sustainable performance and responsible growth of your organization.
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Haccp method in health establishments food hygiene
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Quality and safety of care preparation for v 2014 certification
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Improving hygiene in health establishments risk prevention
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Lean six sigma®, black belt, certification
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Lean six sigma®, yellow belt, certification
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certifying
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